Extra Bagels

What to do with your extra Bagels:
Since there are no preservatives in Winnipesaukee Bay Gulls Bagels, they will begin to harden after 24 hours.

Cut them in half, put them in individual freezer bags and place them in the freezer
When you get the urge for a bagel, take one out of the freezer.

You can toast it frozen or put it in an oven or toaster oven pre-heated to 400 degrees for about 5 minutes.

You can freshen day old bagels by putting them in a covered pot with a few drops of water and placing the pot in a 350 degree pre-heated oven for about 10 minutes.

We do not recommend microwaving them to warm them up.